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Brooding Primitivo. Dark flavors, black cherry, plum, cold ash intertwined with dried herbs and cool stone. Delivering a deep, compelling, serious Washington wine. - Charles
92 Points, Jeb Dunnuck (formerly of Robert Parker’s Wine Advocate)
“Lots of spices, plums, blueberries, peppery spice, and cedar emerge from the 2017 Primitivo Porcospino. Medium-bodied, fresh, and lively on the palate, with surprising elegance, it’s great today yet should evolve for 4-5 years or more on its balance.”
90 Points, Robert Parker’s Wine Advocate (v2015)